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Cookies are a small cake made from sweet dough often dropped by spoonfuls onto a large, flat pan and then baked until golden brown.
Although sometimes it is not necessary to bake them, because I like to eat them raw. In fact, not just sometimes, but all the time.
In any case, many of the best types of cookies involve various types of chocolate chunks in them, including m&ms, chocolate chips, and other chocolatey bits of deliciousness. Although I must say that ginger cookies do not have chocolate chunks in them and they, too, are pretty tasty.
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